Shop | Eat Wyoming

Compost

Dirt Works Wyoming — Sat, 21 Mar 2026 23:37:05 +0000

At Dirt Works Wyoming we are on a mission to help you build soil and grow food. Our Blue Collar Compost is a nutrient-rich, organic soil amendment that will improve soil structure, increase water retention, and feed your garden all year long.

The post Compost first appeared on Eat Wyoming.

Dried Specialty Mushrooms

unclesassyfarms — Wed, 10 Sep 2025 02:46:46 +0000

Dried specialty mushrooms that will knock your socks off! Add them to a meal on your next camping trip. This bag contains over 1/2 a pound of oyster, piopinno, and/or lions mane mushrooms when rehydrated!

Grown, trimmed, dried, and packaged in beautiful Lander, WY.

The post Dried Specialty Mushrooms first appeared on Eat Wyoming.

Salsa Verde

Shannon — Wed, 23 Jul 2025 04:46:47 +0000

A classic combination of tomatillos, peppers, lime and cumin. It's slightly tart, a little spicy and full of flavor. Try it on chips, tamales, eggs and more. Naturally grown and naturally flavored.

Heat Level: Medium

Water-bath canned in 3" x 5" pint jar. Net Wt: 15.5 oz.

Ingredients: Tomatillos, Jalapeno Peppers, Onions, Bell Peppers, Lime Juice, Garlic, Cumin, Black Pepper, Salt

The post Salsa Verde first appeared on Eat Wyoming.

Ranch Mix

Shannon — Wed, 23 Jul 2025 04:44:36 +0000

Classic garden style buttermilk ranch mix. Great for dipping veggies, chips and more. Mix with sour cream or Greek yogurt (instructions on back of packet). Makes two recipes. Naturally grown and naturally flavored.

Vacuum sealed in 3.5" x 5.5" pouch with re-closable zipper. Net Wt: 2 oz.

Ingredients: Buttermilk Powder, Parsley, Minced Onions, Onion Powder, Chives, Garlic Powder, Celery Seed, Salt, Paprika, Pepper, Cornstarch

The post Ranch Mix first appeared on Eat Wyoming.

Dill Dip Mix

Shannon — Wed, 23 Jul 2025 04:42:23 +0000

Classic dill dip mix made with both dill leaf and seed for a brighter, bolder flavor. Great for dipping veggies, chips and more. Mix with sour cream or Greek yogurt (instructions on back of packet). Makes two recipes. Naturally grown and naturally flavored.

Vacuum sealed in 3.5" x 5.5" pouch with re-closable zipper. Net Wt: 2 oz.

Ingredients: Buttermilk Powder, Parsley, Minced Onion, Onion Powder, Dill Weed (Leaf), Salt, Dill Seed, Cornstarch

The post Dill Dip Mix first appeared on Eat Wyoming.

Chef’s Feast Cody WY 2025 – Farm-to-Table Dinner & Brunch Featuring Local Wyoming Food

Eat Wyoming — Wed, 16 Jul 2025 16:19:25 +0000

Chef’s Feast – Cody, Wyoming | October 4–5, 2025 A Farm-to-Table Culinary Weekend Featuring Wyoming Chefs, Local Ingredients & Seasonal Menus Join Wyoming’s Most Delicious Weekend Experience Chef’s Feast Cody WY is a two-day farm-to-table food event featuring a seasonal tasting dinner and a chef-curated brunch in beautiful Cody, Wyoming. This exclusive local food experience […]

The post Chef’s Feast Cody WY 2025 – Farm-to-Table Dinner & Brunch Featuring Local Wyoming Food first appeared on Eat Wyoming.

Biochar

Dirt Works Wyoming — Thu, 05 Jun 2025 02:22:22 +0000

Biochar is a valuable soil amendment that helps improve soil health and function. It is also very effective in reducing odors in chicken coops and improving flock health when fed at low rates.

Learn more here.

One Cubic Foot Box - $49

The post Biochar first appeared on Eat Wyoming.

Meat Rabbit

eCommManager — Wed, 21 May 2025 23:20:06 +0000

Discover the taste of nature with our fresh, ethically-raised meat rabbits. Savor the wholesome flavor, knowing each bite is responsibly sourced. Elevate your meals with quality you can taste.

The post Meat Rabbit first appeared on Eat Wyoming.

Holy Mole! – Habanero & Ancho Hot Sauce

Shannon — Wed, 07 May 2025 19:37:16 +0000

We combined Habanero and Ancho peppers with a garlic, onions and smoked salt to create a complex, zesty, mole inspired hot sauce with fruity and smoky notes. It goes great on tacos, tamales, chili and tortilla chips. Spice up your next Taco Tuesday, or any day of the week. Naturally grown and naturally flavored.

Water-bath canned in 1.75" x 6.75" bottle and sealed with wax. Net Wt: 5.5 oz.

Ingredients: Habanero Peppers, Ancho Peppers, Vinegar, Onion, Garlic, Smoked Salt, Paprika

The post Holy Mole! – Habanero & Ancho Hot Sauce first appeared on Eat Wyoming.

Tongue Thai’d – Thai Pepper & Ginger Hot Sauce

Shannon — Wed, 07 May 2025 19:27:50 +0000

Thai Scorpion peppers, ginger and brown sugar come together to create a sweet and spicy hot sauce with a slow burn. It's sure to leave your tongue in a knot and your taste buds dazzled. It goes great on chicken and will add fresh flavor to everything from a sandwich to a roasted Sunday dinner. Naturally grown and naturally flavored.

Water-bath canned in 1.75' x 6.75' bottle and sealed with wax. Net Wt: 5.5 oz

Ingredients: Thai Scorpion Peppers, Ginger, Vinegar, Brown Sugar, Garlic, Salt

The post Tongue Thai’d – Thai Pepper & Ginger Hot Sauce first appeared on Eat Wyoming.